HANCOCK'S PADDOCK TO YOUR PLATE
Owners of Murphy's Creek Pork and The Fat Butcher Shop
The Hancock 6 Generation Family Farm is situated in the rolling plains of the Central Goldfields district. Home to Merino Sheep, Land race, Large White and Duroc pigs, Ferrets, Fox Terriers, Working sheep dogs, Jersey bull calves - Butt head and friends and more.... and when we first decided to Market our Pork, we called ourselves 'Murphy's Creek Pork'!
In July 2019, we purchased a Butcher shop called Meats on Brooke Street in Inglewood Victoria only a 20 minute drive from our Farm!
We now SUPPLY directly to our Butcher Shop with our 100% Grain Fed Vegetarian Pork and Grass Fed Merino Lamb and Inglewood Dry Aged Beef! Our Butcher Shop is call The Fat Butcher, location 65 Brooke Street, Inglewood Victoria 3517.
The Butcher shop allows us to Package and process our Product- with easy and high standards of Quality control but most Importantly LOCALLY FARMED PRODUCE!
FARM PACKS AVAILABLE ARE:
# GRAIN FED VEGETARIAN RAISED PORK- HALF SUCKLING PIG MINIMUM 10 KGS $189
# GRAIN FED VEGETARIAN RAISED PORK- QUARTER SUCKLING PIG MINIMUM 5 KGS $109
# MURPHY'S CREEK LAMB- GRASS FED HALF LAMB MINIMUM 10 KGS $195
# MURPHY'S CREEK LAMB- GRASS FED QUARTER LAMB MINIMUM 5 KGS $115
**Butcher Shop Registration T00126 and our MTV Number is ISC5CQ
**Farm Registration 3LNRP105 and PIC Number 3ZMH
Daryl & Deb Hancock
Owners/Operators of Murphy's Creek Pork and The Fat Butcher
ABN Number 85925451796
Contact us on:
Phone Number: 03 54383039 Shop Number
Shop Hours: Monday to Friday 7 am to 5 pm Daily
Saturday's Hours are 8 am to 1 pm
Mobile Number: 0427387251 Daryl
Mobile Number: 0467612537 Deb
Email address: firstname.lastname@example.org
DELIVERY AVAILABLE VICTORIA WIDE!